Say hello to Mummy Meegz’ Vegan Mini Eggs! Creamy M!lk Chocolate in a crunchy shell. Vegan, No Palm Oil, Gluten Free. Soya Free. Wrapped in recyclable packaging. These will be a game changer this Easter for all your baked goods. They are so like Cadbury’s mini egg’s creamy

Enaster this year has been improved with Mummy Meegz amazing vegan & dairy free mini eggs.  These have to be tried to believed – they are so good.

Its Mummy Meegz mission to make mind-blowingly good creamy M!lk Choc swaps that are kinder to animals, humans, and the planet. Mummy Meegz is a family business backed by a “Not for profit” vegan investment fund called Veg Capital who donate their profits to animal-based charities, as well as support businesses that offer consumers vegan alternatives.

Ingredients - Sugar, cocoa butter, dried rice syrup, cocoa mass, ground almond, rice starch, glazing agent (gum arabic), emulsifier (sunflower lecithin), concentrate (radish, carrot, spirulina), vanilla natural flavouring and colouring (riboflavin).   Mummy Meegz chocolate contains minimum 35% cocoa solids

Vegan; No Palm Oil, Gluten Free, contains ground almonds. Made in a factory that handles milk and nut.

Allergen advice: Mummy Meegz don’t add dairy, soy or any ingredients containing gluten to their products, however as the factory does handle these ingredients traces may be present.