Callebaut Bakestable Chunks - Milk Chocolate 2.5kg
Callebaut Bakestable Chunks - Milk Chocolate 2.5kg
Callebaut Bake Stable Milk Chocolate Chunks are an excellent choice for bakers seeking to incorporate rich, intense chocolate flavour into their creations. These milk chocolate chunks are designed to withstand baking temperatures of up to 200°C, ensuring they maintain their structure and provide a satisfying bite in every piece. Made with 100% Callebaut milk chocolate, these chunks are perfect for adding a deep, indulgent cocoa taste to cakes, cookies, buns, and rolls.
Product Code: Callebaut SCM516
Ingredients:
Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring.
Size of Individual Chunks:
L 9-11mm / W 8-12mm / H 3-5mm
Containing a minimum of 25% dry cocoa solids, these chunks are crafted to resist melting during the baking process, making them ideal for recipes that require longer bake times. Their medium size ensures that they remain intact, offering a delightful chocolate experience in every bite. For best results, add the chunks at the end of the kneading process to keep them from melting during preparation and to prevent the dough from colouring.